LESLEY WHEELER

Tag: food

  • Virtual Salon #10 with Ruth Dickey

    I mark up most of my poetry books–prepare to be shocked–IN PEN. I probably started in grad school, before sticky notes came in all those colors and sizes, and inked notes are more legible when you return to a text to teach or write about it. I recently went back to an old edition of…

  • Virtual Salon #4 with Elizabeth Hazen

    We’ve been called so many things that we are not, we startle at the sound of our own names. -Elizabeth Hazen, from “Devices” I’ll be teaching a virtual Whitman and Dickinson course in our May term, and because it may be pass/ fail only, it’s especially urgent to come up with assignments my undergraduates will…